• Diversification of products for the export market.
  • Value addition and product development for economic utilization of low value fishes and discards.
  • New processed fishery products for the domestic consumers at economic prices.
  • Modifications in traditional fish processing methods to ensure better returns.
  • Identification of novel packaging materials and development of containers and methods for fishery products.
  • Utilization of fishery wastes as raw materials for the production of useful value added products.
  • Better methods for the utilization of deep sea and cultured fishes.
  • Improved methods for the transportation of fish and fishery products including live fish.
  • Development of suitable feeds for aquaculture.

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