Training Programme on 'Microbiological Analysis of Seafood'

A training programme on Microbiological Examination of Seafoods is to be conducted from 07 -19th May 2018.

Programme Director

Dr. C N Ravishankar
Director, ICAR-CIFT

Course Director

Dr. M M Prasad
Head of Division
Microbiology, Fermentation and Biotechnology
Ph. 91-484-2412384(O)
      91-484-2668212 (fax)

Course Co-ordinators Mr. Ranjit Kumar Nadella
Mrs. T Muthulakshmi
Mrs. Greeshma S S
Mr. Ezhil Nilavan



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